Franchising has immense potential, and McDonald’s is a prime example of its power. Originally a modest hamburger restaurant, the renowned brand has expanded to become a worldwide force. It is now widely regarded as one of the most profitable and recognizable franchises on the planet, operating in more than 119 nations. With a staggering 75 burgers sold per second on average, McDonald’s success is evident today.
If you are a vegan and want to enjoy a tasty McDonald’s Menu, we have listed some of the must-try McDonald’s vegan options in this post.
Different McDonald’s vegan options:
- Apple pie
McDonald’s apple pies are vegan, which means they don’t contain any animal products such as meat, eggs, milk, butter, or dairy. They’re referred to as “accidentally vegan” because they weren’t explicitly created for vegans.
- McPlant
McDonald’s has introduced the McPlant, a delectable burger that features a plant-based patty created in collaboration with Beyond Meat. The burger is cooked on a flat iron grill and served on a toasted sesame seed bun, topped with pickles, onions, shredded lettuce, tomato slices, ketchup, mustard, mayo, and a slice of American cheese that melts deliciously. The McPlant contains 510 calories and is currently available in limited restaurants.
- The Spicy Veggie One
Enjoy the delicious Veggie Dippers at McDonald’s, wrapped in a soft and toasted tortilla wrap, complete with crisp lettuce, red onion, tomato, and spicy relish. These dippers are certified vegan by the Vegetarian Society.
- Pineapple Stick
It’s a good source of one of your recommended five-a-day fruits and vegetables. It’s certified by the Vegetarian Society. You can substitute it for fries in a Happy Meal for a healthier meal option.
- Southwest Salad
To make your veggie wrap, order a Southwest Salad without cheese or Southwest dressing, along with a beverage and dressing of your choice. Request one or two flour tortillas on the side, and assemble the wrap by filling the tortilla with the salad and adding your preferred dressing on top.
- Veggie Dippers
Indulge in a deliciously crispy blend of red pepper and sundried tomato pesto, coated in breadcrumbs. The dish is made by blending red peppers and sundried tomatoes to create a savory pesto that is then coated in crispy, golden breadcrumbs. The result is a mouth-watering snack that is perfect for any time of day. You can enjoy this delicious treat with the knowledge that it is cruelty-free and suitable for a vegetarian lifestyle.
- Carrot bag
This carrot bag is a fantastic snack that’s both crunchy and enjoyable and contributes towards your recommended five-a-day fruit and veggie intake. It’s perfect for eating on the go, and if you prefer, you can even substitute it for fries in a Happy Meal.
- Vegetable Deluxe
Red pesto veggie goujons are a delicious and satisfying vegetarian alternative to meat-based goujons. They are made with a crispy coating of breadcrumbs and seasoned with a savory red pesto sauce. When paired with a sesame-topped bun, sandwich sauce, and shredded lettuce, they create a flavorful and filling sandwich that is perfect for lunch or a quick dinner.
Dipping sauces and condiments made from plant-based ingredients
- Spicy buffalo
- Sweet and Sour
- BBQ
- Maple Syrup
- Mustard
- Ketchup
Regrettably, in the US, McDonald’s has non-vegan menu items including:
- Hash Browns: They consist of milk and are fried in beef fat.
- Shakes: They consist of milk. This eventually cannot be counted under the vegan section. That is why, be careful while ordering a such beverage.
- Chocolate Chip Cookies: They consist of eggs and milk. As the name suggests, it is clear that it is not a vegan-friendly option.
- French Fries: They are cooked in beef fat and have a “Natural Beef Taste” with milk, wheat, and other ingredients. Before ordering such a food option, make sure you check with the staff because in some countries it is cooked in beef fat.
- Donut Sticks: Both the sticks and the sauce consist of milk.
- Fruit Smoothies: They consist of yogurt.
Things to remember while trying out vegan options at McDonald’s
While the team at Mcdonald’s takes additional care to prepare your meal, there is no assurance that it will be completely free of allergens. There are listed products that do not have nuts or peanuts, but the team doesn’t ensure that food is entirely free from these allergens.
Conclusion
You may want to try McDonald’s vegan options if you follow a vegan diet or want to reduce your meat consumption. These options can provide you with plant-based protein, fiber, vitamins, and minerals, which are essential for a healthy diet.
Choosing vegan options at McDonald’s can help support more sustainable food choices and reduce your environmental impact. Try these options that provide you with different flavors and meal choices, allowing you to try something mouth-relishing.
